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<article article-type="research-article" dtd-version="1.3" xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xml:lang="ru"><front><journal-meta><journal-id journal-id-type="publisher-id">antibiotics</journal-id><journal-title-group><journal-title xml:lang="ru">Антибиотики и Химиотерапия</journal-title><trans-title-group xml:lang="en"><trans-title>Antibiot Khimioter = Antibiotics and Chemotherapy</trans-title></trans-title-group></journal-title-group><issn pub-type="ppub">0235-2990</issn><publisher><publisher-name>ООО «Издательство ОКИ»</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.37489/0235-2990-2024-69-9-10-108-132</article-id><article-id custom-type="edn" pub-id-type="custom">POUZCX</article-id><article-id custom-type="elpub" pub-id-type="custom">antibiotics-1191</article-id><article-categories><subj-group subj-group-type="heading"><subject>Research Article</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="ru"><subject>ОБЗОРЫ</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="en"><subject>REVIEWS</subject></subj-group></article-categories><title-group><article-title>Анализ проблемы антибиотикорезистентности в агропромышленном комплексе</article-title><trans-title-group xml:lang="en"><trans-title>Analysis of the Antibiotic Resistance Problem in the Agricultural Sector</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author" corresp="yes"><contrib-id contrib-id-type="orcid">https://orcid.org/0000-0002-2598-913X</contrib-id><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Олсуфьева</surname><given-names>Е. Н.</given-names></name><name name-style="western" xml:lang="en"><surname>Olsufyeva</surname><given-names>E. N.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Олсуфьева Евгения Николаевна — д. х. н., профессор, главный научный сотрудник Лаборатории химической трансформации антибиотиков</p><p>Scopus Author ID: 35595443300. WOS Research ID: B-1230-2017. РИНЦ Ausor ID: 57864</p><p>Москва </p></bio><bio xml:lang="en"><p>Evgenia N. Olsufyeva — D. Sc. in Chemistry, Professor, Chief Researcher at the Laboratory of Chemical Transformation of Antibiotics</p><p>Scopus Author ID: 35595443300. WOS Research ID: B-1230-2017. РИНЦ Ausor ID: 57864</p><p>Moscow </p></bio><email xlink:type="simple">eolsufeva@list.ru</email><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><contrib-id contrib-id-type="orcid">https://orcid.org/0000-0003-2801-380X</contrib-id><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Янковская</surname><given-names>В. С.</given-names></name><name name-style="western" xml:lang="en"><surname>Yankovskaya</surname><given-names>V. S.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Янковская Валентина Сергеевна — д. т. н., доцент кафедры управления качеством и товароведения продукции</p><p>ResearcherID: AAR-2725-2021. AuthorID: 562520. ScopusAuthor ID: 57195148578</p><p>Москва </p></bio><bio xml:lang="en"><p>Valentina S. Yankovskaya — D. Sc. in Technical Sciences, Associate Professor of the Department of Quality Management and Commodity Science</p><p>ResearcherID: AAR-2725-2021. AuthorID: 562520. ScopusAuthor ID: 57195148578</p><p>Moscow </p></bio><xref ref-type="aff" rid="aff-2"/></contrib></contrib-group><aff-alternatives id="aff-1"><aff xml:lang="ru"><institution>ФГБНУ «Научно-исследовательский институт по изысканию новых антибиотиков им. Г. Ф. Гаузе» (ФГБНУ «НИИНА»)</institution><country>Россия</country></aff><aff xml:lang="en"><institution>Gause Institute of New Antibiotics</institution><country>Russian Federation</country></aff></aff-alternatives><aff-alternatives id="aff-2"><aff xml:lang="ru"><institution>ФГБОУ ВО Российский государственный аграрный университет — МСХА им. К. А. Тимирязева (РГАУ-МСХА им. К. А. Тимирязева)</institution><country>Россия</country></aff><aff xml:lang="en"><institution>Russian State Agrarian University — Moscow Timiryazev Agricultural Academy</institution><country>Russian Federation</country></aff></aff-alternatives><pub-date pub-type="collection"><year>2024</year></pub-date><pub-date pub-type="epub"><day>25</day><month>10</month><year>2024</year></pub-date><volume>69</volume><issue>9-10</issue><fpage>108</fpage><lpage>132</lpage><permissions><copyright-statement>Copyright &amp;#x00A9; Олсуфьева Е.Н., Янковская В.С., 2025</copyright-statement><copyright-year>2025</copyright-year><copyright-holder xml:lang="ru">Олсуфьева Е.Н., Янковская В.С.</copyright-holder><copyright-holder xml:lang="en">Olsufyeva E.N., Yankovskaya V.S.</copyright-holder><license xml:lang="ru" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>Данная работа распространяется под лицензией Creative Commons Attribution 4.0.</license-p></license><license xml:lang="en" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>This work is licensed under a Creative Commons Attribution 4.0 License.</license-p></license></permissions><self-uri xlink:href="https://www.antibiotics-chemotherapy.ru/jour/article/view/1191">https://www.antibiotics-chemotherapy.ru/jour/article/view/1191</self-uri><abstract><p>Устойчивость к противомикробным препаратам является одной из основных глобальных угроз общественному здравоохранению и развитию. Проблема антибиотикорезистентности возникла в результате широкого и бесконтрольного применения противомикробных препаратов в медицине и сельском хозяйстве. Противомикробные препараты, включая антибиотики, широко применяются в современном сельском хозяйстве для лечения животных, птиц и других домашних животных, а также в пищевой промышленности. Уже в начале эпохи открытия антибиотиков было обнаружено снижение чувствительности бактерий к некоторым классам антибиотиков, которое впоследствии в ряде случаев трансформировалась в множественную лекарственную устойчивость. Резистентность микроорганизмов зависит от структуры антибиотика и связана с механизмом его антибактериальной активности. В обзоре рассмотрены свойства критически важных с точки зрения проблемы устойчивости различных групп антибиотиков, предназначенных для лечения, профилактики и стимулирования роста сельскохозяйственных животных. Обсуждены также возможности применения в ветеринарии методов, альтернативных антибиотикотерапии.</p></abstract><trans-abstract xml:lang="en"><p>Antimicrobial resistance is a major global threat to public health and development. The problem of antibiotic resistance arose as a result of widespread and uncontrolled use of antimicrobial drugs in medicine and agriculture. Antimicrobials, including antibiotics, are widely used in modern agriculture to treat animals, birds, and other domestic animals, as well as in the food industry. A decrease in the sensitivity of bacteria to certain classes of antibiotics was discovered as early as the very beginning of the antibiotic discovery era, which subsequently, in some cases, transformed into multidrug resistance. The resistance of microorganisms depends on the structure of the antibiotic and is associated with the mechanism of its antibacterial activity. The review examines the properties of various groups of antibiotics that are critically important in terms of the resistance problem, intended for the treatment, prevention, and growth stimulation of farm animals. The possibilities of using methods alternative to antibiotic therapy in veterinary medicine were also discussed.</p></trans-abstract><kwd-group xml:lang="ru"><kwd>антибиотики</kwd><kwd>аграрно-промышленный комплекс (АПК)</kwd><kwd>антибиотикорезистентность</kwd><kwd>механизмы резистентности</kwd></kwd-group><kwd-group xml:lang="en"><kwd>antibiotics</kwd><kwd>agricultural-industrial complex (AIC)</kwd><kwd>antibiotic resistance</kwd><kwd>resistance mechanisms</kwd></kwd-group></article-meta></front><back><ref-list><title>References</title><ref id="cit1"><label>1</label><citation-alternatives><mixed-citation xml:lang="ru">Kirchhelle C. Pharming animals: a global history of antibiotics in food production (1935–2017). 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