V. T. Abaev
K. L. Khetagurov North Ossetian State University; North Caucasus Federal University
Russian Federation

Vladimir T. Abaev — D. Sc. in Chemistry, Associate Professor, Department of Organic Chemistry; Department of Chemistry

Vladikavkaz

Stavropol,

G. S. Kachmazov
K. L. Khetagurov North Ossetian State University;
Russian Federation

Gennady S. Kachmazov — Ph. D. in Veterinary Sciences, Associate Professor, Department of Food Technology

Vladikavkaz

A. V. Gutnov
K. L. Khetagurov North Ossetian State University
Russian Federation

Andrey V. Gutnov — Ph. D. in Chemistry, Associate Professor, Department of Chemistry and Biotechnology

Vladikavkaz

A. Y. Tuaeva
National Research Center «Kurchatov Institute»
Russian Federation

Albina Y. Tuaeva — graduate student, Laboratory of the Molecular Center of Yeast Genetics

Moscow

P. M. Shpuntov
Kuban State Technological University
Russian Federation

Pavel M. Shpuntov — Institute of Food and Processing Industry

Krasnodar